HeirloomLarge Garden Survival Kit-Vegetable/Herbs-Wholesale Lot
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Heirloom Garden Survival Seed Variety- Entire Vegetable/Herbs-Wholesale Lot-5300+ Seeds
NON-GMO/OP this item is sent regular post to US and -expedited Canada
1. Turnip Purple top White Globe 100 Seeds
55 Days Roots are smooth and nearly round. Bright purple on top and creamy white in the lower portion. They are mild flavoured and sweet. Can reach 13cm (5") in diameter but are better for eating when picked at 5-8cm (2-3"). (open pollinated)
2. French breakfast radish 200 seeds
24 days.OP HEIRLOOM. Oblong red with white blunt tips Great taste with firm white flesh. Roots are 2 inches long. It grow well from spring to summer with large healthy tops. Gather and refrigerate for best storage. Leaves are edible as well.
3. Giant Nobel Spinach 100 seeds
An heirloom spinach with giant leaves that can spread up to 25 inches. Slow to bolt, excellent for canning. Smooth, large, dark green leaves are an old time favorite. Introduced in the 1920s this has remained a popular spinach for some time now.Giant Nobel spinach is extremely large and has a spreading in habit. That means easy picking and cleaning. It is a breeze with such big leaves and is a slow bolt spinach. Heavy yields of giant, thick, dark green leaves.Giant Noble spinach won the prestigious AAS Award in 1933.
4. Little Finger Carrot 300 seeds
60 days. OP NANTES,These HEIRLOOM baby sized roots are delicious, sweet, and tender and the perfect carrot shape, but only 8 cm( 3 inches long) and 2 cm (1 inch) wide. Little Fingers do well in heavy soil,can be planted every 2-3 weeks for a summer-long supply of baby carrots for eati
70 days.ROMAINE, OP. This HEIRLOOM has big chunky sustainable heads with large, light green, wrapped leaves around a creamy white heart. Paris Island Cos is slow to bolt and tolerant to tip burn and mosaic virus. Beautiful in the home garden.
6. White wonder Beefsteak tomato 50 seeds
90 days. This HEIRLOOM variety has a mild and sweet flavor with a high sugar content. When mature the White Wonder Beefsteak tomato have yellowish white flesh which adds nice contrast to any garden and on a diner plate served with other colorful varieties of tomatoes. Also a great variety for canning. 85% Germination.
7. Purple Beauty Eggplant 25 seeds
74 days, OP, Dark purple to almost black skinned,glossy,oblong,large fruits that form early on a sturdy plant. This HEIRLOOM is a heavy producer with up to 12 fruits per plant, but demands lots of heat
8. Grand Rapids TBR Leaf Lettuce 200 seeds
45 days This variety of lettuce has large green leaves that are wavy and curled at the edge and resistant to tip burn. Leaves are cripy and tastey in any salad. Great variety for the garden, greenhouse or in a cold frame.
9. Jalapeno M Pepper 25 seeds
OP, 70 days. SPICY HOT! Pungent and hot, the thick-walled and juicy dark green peppers are 8 cm (3") long and about 2 cm(1") wide with a blunt end. On the coast, fruits set well on mid-sized plants 60-90cm (24-36") tall. If there are still green peppers on the plant at the end of the season, pull up the whole plant and hang in a dry spot for it to finish ripening to red. Use green peppers for fresh eating, pickling, and sauces; and dry the red ones. 2,000 - 5,000 SHU's.
10.Habanero Hot Pepper 25 seeds
OP 85 days,These hot peppers are VERY hot ,small silver dollar sized acorn. Fruit turn green/gold/pale orange and red. 85% Germination.
11.Herb-Chives (perennial) 200 seeds
75-85 days. Perennial. These chive grow 6-12" tall and have a mild onion flavor. Clusters of grass like hallow leaves and attractive pinkish purple ball flowers are very eye catching. Cut leaves grow back very quickly. Great to add to salads, stir fry, and dips. Companion Plants:Tomatoes,parsley,carrots,parsnips,fruit trees.
12.Herb-Amaranth Chinese red leaf spinach 200 seeds
40-50 Days open pollinated
Also known as hinn choi, een choy, or yin choy Edible Amaranth Red Stripe Leaf , Chinese Spinach , Amaranthus Tricolor . This heat lover is a very nutritious leaf vegetable. This variety has large, fleshy, pale-green or burgundy and green leaves that go well in salads. They can also be cooked quickly, faster than spinach. Plant in early summer in very warm soil and harvest by cutting young leaves which will re-grow. This is a fascinating amaranth, often simply called Red Leaf in the market, that produces large green leaves with red stripes in the center. This variety is a vigorously growing vegetable in warm weather. Some people grow this variety as decorative plants as well as leafy vegetable plants. Young leaves and stems can be harvested periodically for a long time during the growth. This vegetable is very popular in Chinatown and Southern Asia. Chinese and Vietnamese use this vegetable for stir-fry and soup. Leaves with red stripes will release red color into soups and dishes when cooked.Commonly use : The mature leaves can be used in stir-fries, curries and soups where the distinctive striped leaf imparts a beautiful red colour to these dishes. It is also a great substitute for traditional spinach, in omelettes and pasta sauce. The young leaves are also a delicious and versatile salad green. Amaranth is a good source of vitamins including vitamin A, vitamin K, vitamin B6, vitamin C, riboflavin, and folate, and dietary minerals including iron, potassium and zinc and reported to have twice as much calcium as milk.
13.California wonder Sweet pepper 50 seeds
OP,65-75 days. California Wonder Pepper seeds are one of the standards for bell peppers. Bears heavy, smooth-skinned, thick-walled, blocky peppers on vigorous 45-60 cm (18-24") tall plants. Peppers are 4-lobed and start out green, but with enough heat they'll turn a lovely red.
14.Early Wonder beets 100 seeds
50-60 days Early Wonder is an excellent beet for greens or bunching. This early variety is great for the home garden and good for canning. High quality greens. Flattened globe shaped roots are dark purplish-red in color. Average water needs
15.Yellow gold Rush beans 50 seeds
These yellow beans remain in prime condition for a long time, making this a great choice for your vegetable garden! Superb for freezing! Golden pods up to 6” long grow in clusters near the main stem, so it's easy to pick
16.Blue lake bush #274 Green Bean 50 seeds
Blue Lake Bush #274 is a heavy yielding been with excellent flavor! Highly recommended for canning! Bushes grow about 16” tall and produce 5”-6” pods with white seed. Heat tolerant.
17.Long Purple Italian Eggplant 25 seeds
60 Days (OP)
This Italian style eggplant produces stocky, productive plants with four or more fruits each. The fruits are long and slender with dark purple skins and a purple calyx. Fruits average 20-25cm (8-10") long, about 6cm (2½") in diameter.
18.Boston Pickling Cucumber 50 seeds
57 days. The Boston Pickling cucumber has heavy continuous yields of 3-6 inch fruits.These dark green fruit with blunt ends can also be used in salads as well.
19.Mammoth Improved Pumpkin 5 seeds
110 days. Cucurbita pepo. Plant produces good yields of golden orange 40 to 60 lb pumpkins. Pumpkins have a smooth surface and thick pale orange flesh. Great for carving. Try growing a large pumpkin for the kids! A great large Halloween pumpkin and makes great pies too Wonderful flavor. Very resistant to cracks and splits; strong tops make harvesting easy.
20.Okra Burgundy Red 15 seeds
(65 days)Burgundy okra is an absolutely gorgeous plant, growing to 4' tall with deep red stems and red leaf-veining as well as large, creamy-yellow hisbiscus-like flowers followed by beautiful, deep red pods. The pods can grow to 6" and still stay tender. Bred by Leon Robbins at Clemson University after eight years of selection, it was introduced in 1983 and became an AAS winner in 1988
21.Green Emerald 15 seeds
55-60 days Emerald okra produces spineless pods that stay tender even when large! Sturdy plants grow 5-8' tall and dark-green velvet pods are 6-8” long at harvest. This variety retains its color when cooked or canned! Cut cross sections are perfectly round and resemble little wagon wheels.This is the absolute best variety of Okra for frying, boiling, pickling, in soups, etc! Long and slender with no harsh ribs like the more common Clemson Spineless
22.Tat Soi Chinese Leaf Cabbage 50 seeds
This herb is a great addition to salads and stir fries with its mild flavor! Very tender as well as nutritious! Planted thick for the baby leaf market, these small dark green shiny spoon shaped leaves are ready to harvest in 21 days after sowing. Spaced further apart leaves form a compact, thick rosette perfect for bunching. Cold tolerant, able to withstand temperatures as low as 15 degrees Fahrenheit! Average water needs. Attractive to bees, butterflies, and/or birds.
23.Golden Acre Cabbage 100 Seeds
Heads of Golden Acre cabbage are firm, round, and medium green with white centers. Fast growing Cabbage variety that gives you heads that average 3 lbs. Versatile, and excellent fresh or cooked! Matures in about
24.Red Acre Cabbage 100 seeds
This bright reddish/purple cabbage with add vivid color to both your garden and your table! Crisp, tender heads reach 6-7” in diameter and are have good resistance to splitting! Red Acre cabbage stores exceptionally well for an early cabbage.
25.Herb-Leisure Coriander (Cilantro) 50 seeds
40-47 days. Annual. Extra slow bolting strain used in hot weather or in southern and northeastern areas.Plants grow 7-8 inches tall. This herb is common to use in many assorted kinds of cuisine.
26.Red Brandy Wine Tomato 50 seeds
OP, 80 days. Vine. HEIRLOOM with large globed,slightly flattened fruit that grows up to 17 cm (7''). Fruit is deep pink, thin skinned and juicy, with a sweet,rich, and slightly spicy flavor.
27.Hillbilly Tomato 50 Seeds
75-80 days.This Heirloom beefsteak type tomato is a favorite for slicing and fresh eating. The flesh is multicolored red, orange and yellow, and is low in acid. Growing up to two pounds, they require staking for best results.
28. Sample pack of 6 kinds of cherry tomato mix 30 seeds same pack (5 seeds of each kind varieties are below)
29.Large Red Cherry
Heirloom 80 days.The fruits from this variety average 1 oz. each and are larger than most cherry varieties. They are about the same size as a golf ball. Fruits are deep red and perfectly round with with a wonderful sweet flavor that pops in your mouth as you eat them fresh! Fruits are very firm and keep well after harvest. Vines are very productive and show some resistance to disease. This variety is non-hybrid, open-pollinated, which means you can save the seeds from fruits from this variety year after year!
75-80 Days Indeterminate
Colorful, tasty, pear shaped tomatoes that are very popular for the home garden!
Sweet fruits average 1 ounce, 1 inch long, 3/4 inch wide . These plants grow fairly tall,
and may need caging. This open pollinated variety
70 days. The name of this HEIRLOOM tomato, “Riesentraube” is German for “giant bunch of grapes”, and these small ¾ oz. tomatoes grow in large clusters of 20 to 40. Similar flavor to that of a beefsteak tomato.
75 Days Intermediate (AKA Indigo Blue Berries) This is a new, small cherry tomato I call it a "novelty" tomato. Our TomatoFest seeds produce sprawling plants that yield big quantities of 1/2", dark purple color (dark enough to call it "black") indicating that it is rich in anthocyanins. When fully ripe these tomatoes turn red where the fruit was shaded; and purple/black where the fruit has received the most sunshine. I've seen other reports stating that the fruit is luscious, sweet and flavorful. However, my experience is that the fruit of this variety is acidic and tart. Its bitterness masks the sweetness. Indeed, the purple/black clusters are beautiful to look at on the vine or in the bowl.
50-60 Days Indeterminate Living up to its name, this cherry tomato boasts an extraordinarily high sugar content. A good producer, it grows in bunches if 8-10 tomatoes. Indeterminate.
34.Sub Arctic Plenty
42 Days Determinate According to legend, this variety of tomato was developed for military troops stationed in Greenland. Very early maturity and extreme hardiness in cold climates make this small tomato a good choice, as well as the rich flavor. No staking needed. This is a cherry tomato.
35.Italian Roma Tomato(paste) 100 seeds
OP,85-90 days. Vine. These HEIRLOOM big,firm tomatoes are almost 15 cm (6") long on a vine. Meaty with very little juice and few seeds,they are ideal for sauces and tomato paste. Their flavor imparts rich tomato sweetness to cooking but they are low in acid so add lemon juice to bring down the PH in foods to be canned. Since they are vines they do not ripen all at once so plant several and stagger your sauce making.
36.Broccoli raab (Rapini) 100 seeds
45 days. With a zesty mustard like flavor, Early Fall Rapini produces good yields of broccoli raab. An Italian specialty used in salads a mild cooking. Just as the first flower begins to open, this early bolting variety produces tender turnip-like leafy flower shoots which are harvested and bunched. Plants grow 18-24 inches.
37.Table King Acorn squash 10 seeds
The King Squash returns! A compact semi-bush type squash that grows only 1 x 1.2m (3 x 4') and produces 5-8 small, 80g (1.5 lb), dark-green fruits. The flavour of the pale orange, fibreless flesh improves in storage. For high yields, space 30cm (1') apart in rows 2m (6')
38.Kitchen Blend Basil mix 100 seeds 3 kinds mixed blend
Grow this beautiful trio for utility in the kitchen. Genovese basil has big smooth green leaves, use in pesto and pasta. Red Rubin brings distinctive colour and pungent flavour to salads and vinegars. Cinnamon basil's leaves are lovely as a garnish and choice for teas. It has smaller leaves than the Genovese and lovely pink flowers. Use the flowers in salads too!
39.Waltham butternut squash 10 seeds
110 Days Open Pollinated
Waltham Butternut is the most popular butternut, more uniform shape and size with fewer crooknecks as well as better interior texture and color than older varieties! Fruit weigh from 3 to 6 pounds. Smooth light-tan skin color, and flavorful, fine textured flesh! This variety is easy to grow and has high yields! Stores great for the winter! This plant has average water needs.The extremely vigorous vines of this AAS-Winner produce uniform butternut squash fruits with creamy, rich, dry, yellow-orange flesh. Waltham butternut squashes can store for as long as six months!
40.Evergreen White Bunching onions 200 seeds
70 days. Evergreen White Bunching onions is a burp-less variety leek-like stalks,with a super delicate flavor. This variety is are hearty and will overwinter for spring bunching.Good for both green bunching and scallions,slow to bolt. This bunching onion can be harvested anywhere from 60 to 120 days.
41.Super Sugar snap peas 50 seeds
66 days. Improved yield and disease resistance. Super Sugar Snap peas produce #1 quality of medium dark green 3-3 1/2 inch long pods. A favorite for taste and tenderness. Shorter growth habit, earlier and heavier first set than the original Sugar Snap.
42.Sugar baby Watermelon 10 seeds
OP,82 days. This is a classic HEIRLOOM icebox type melon. Sugar baby has a thin, hard rind with very distinct stripes which turns almost black on color when mature. The flesh is firm, sweet, and almost an orangey red color with apple-like seeds. This round fruit grows 18 cm (7") in diameter.
43.Delicious 51 Cantaloupe- Winter squash 30 seeds
85-90 days. An early popular variety with home gardens Delicious 51 melons produce large fruits with thick, juicy flesh.
44.Chinese cabbage pac choi 100 seeds.
50 days. Pak Choi is grown for its multi-use and known as a Chinese vegetable variety. Great addition to soups, salads, and meats, etc. The heads have thick, white ribs, and is also called “Bok Choy” in some locations.
45.Waltham 29 Broccoli 100 seeds
85 days Waltham is a great cool-climate Broccoli variety that produces nice, medium-sized heads and many side shoots. Plants grow on an average 24 inches. Ideal for the home vegetable garden! Easy to grow and delicious. 85% Germination
46.Honey Dew Green Flesh melon 30 seeds
105-115 days. This is a well known melon variety that has a smooth creamy-white hard rind and thick, sweet, lime-green flesh. Fruit average 7.5-8" x 6.5-7" with a small seed cavity and high sugar content.
47.Herb-Forest Green parsley 100 seeds
75 days. Annual. Excellent buncher. This is an improved variety that is actually ready one week earlier than the old types with better color and flavour. Finely double curled,medium green leaves with longer stems for bunching purposes. Forest Green recovers fast for multiple cuttings and is less prone to bleaching and browning. Great seller at market,eat fresh or dry, used to flavor soups and stews. Companion plants: Asparagus,tomatoes,corn.chives.
48.Cherry belle radish 300 seeds
21 days,OP, Cherry belle is one of the most popular varieties. Excels in early spring and fall culture is good for cold-frame growing.Excellent for bunching and cello packaging 100% Germination.
49.Beets red ruby 200 seeds
55-60 days, OP Ruby Queen are the leading variety for canning. Smooth, uniform beat. Early, round roots with small crowns and fine taproots. Interior flesh is deep red in color.
50.Red Salad Bowl (leaf lettuce) 200 seeds
55 days, LOOSE LEAF.OP. This vigorous red variety has bright burgundy leaves with green centers that are great for baby leaf salad mixes. Slow to bolt , tender and mild- tasting. The bright color does best in cool temperatures and grow well year round.
51.Herb-Arugula 100 seeds
40 days. Arugula is the perfect herb to add to your salads with its spicy flavor! Cut in 21 days for baby leaves or let reach full maturity in 40 days.Dark green leaves and loose heads and have their best flavor at 2-3' long.Sow every three weeks to continuous summer harvest.
52.Rainbow swiss chard 50 seeds
OP, 60 days. Winner for its fantastic colours. Thick red, yellow, rose gold and white stems bear lightly savoyed leaves of burgundy and green. Perfect to add to a salad blend.80% Germination.
53. Sweet Yellow Spanish Onion 100 Seeds
130 days. This variety of onion if grown in the proper soil can grow quite big. Outer skin is shiny and the color of straw and the flesh is mild in flavor. Globe-shaped.
54.Red Burgundy Spanish Onion 100 seeds
150 days. Beautiful for slicing this variety produces large flattened globes 3-4 inches in diameter. This is good for short time storage, flavor is sweet and mild. This is a short day variety depending on time of planting, location and climate can mature between 95-165 days.Resistant to Botrytis and pink rot.
55. Green curled Ruffec Endive 100 Seeds
90 Days.Green Curled Ruffec Endive is a dark-green endive that grows in loose heads. This plant is quite hardy and is resistant to cold. You can use Green Curled Ruffec Endives as greens in a salad, or you can even steam and boil the leaves before eating. If you want to Blanche the heart, tie the outer leaves up about 2 weeks before harvesting.
56.Imperator 58 carrot 200 Seeds
Imperator 58 is an AAS Winner with great flavor and high quality roots! This carrot has Uniform, dark-orange, slightly tapered roots average 8-9” long with tender, crisp, coreless flesh. Strong 13-20” tops. Recommended for deep loose soil. Great tasting cooked raw for dips etc.
57.Herb- Sorel 25 seeds (perennial)
60 Days Open pollinated
This vigorous perennial plant provides huge pickings of delicious, lemony, dark-green leaves from March to November. Sow May to June 1 cm (1/2") deep in rows 45cm (18") apart. Grow plants 30cm (12") apart. Use in salads or soup. Cut off seed stalks. This sorrel variety makes outstanding microgreens. Sow the seeds densely on the surface of some soil, and harvest when the first true leaves appear. The texture is light and airy, but the citrus flavour is intense. Sorrel microgreens make an excellent topping for salads and soups.
58.Red mangle Beets (huge 20 lb beets) 50 Seeds
Traditionally used for feeding livestock in the winter, this beet produces many lush edible leaves and a root up to 20 pounds in weight. This product is also good for human consumption as well.
59.Beginning Green tint patty pan squash(Scallopini) 15 Seeds
Bennings Green Tint63 Days Open Pollinated
Benning's Green Tint pattypan squash (or scallopini squash) is a pretty little pale-green, almost white, elegant scallopini that grows on a tidy, productive bush. The excellent flavour is good raw with dips. Glowing bright white-green in your garden, these scalloped summer squash look like flying saucers (for tiny little aliens, anyway). Their unique shape results in a myriad of soft-edged forms when sliced up. Grown just like a zucchini, and picked when quite small, these tender-fleshed squash are a joy to grill, steam, or saute--or fry with a ray gun.
60.Sun burst yellow patty pan(scallopini) 15 Seeds
Sunburst 60 Days
This easy-to-grow patty pan squash has rich, creamy flavor. Bush growth habit makes it ideal for home gardens or market growers. Most tender when picked at 2” to 3” in diameter.Sunburst Vivid deep yellow patty pans look like jewels nestling in a big bush. These dazzling miniatures are best picked at 5 cm (2"). Steam them whole for a treat
61.Tomotillo 20 Seeds
Toma Verde Full Sun70 days (OP)
Toma Verde tomatillos are harvested green, and the sweet sour flavour is perfect for making salsa verde. When ripe, the texture is good fresh or cooked.
62.Old German Tomato 25 seeds
80 days.An favorite old HEIRLOOM tomato variety that originated in a Mennonite community in Virginia. A great slicing tomato, Old German has wonderful flavor and beautiful variegated coloring! Fruit weighs 1 ½ to 2 lbs.
63.Sausage Tomato (paste) 25 Seeds
70-80-days. This HEIRLOOM is an elongated paste tomato, the sausage tomato is especially great for all your preserving because of it very low water content. Great yield of tomatoes from one plant fruit being up to 6 inches long.
64.Herb- Creeping Thyme 50 Seeds (Perrenial)
Creeping thyme is an ornamental. From a tiny clump of little seedlings comes a spreading mat of scented foliage covered with pink flowers. It makes for excellent coverage and os easy for rock gardens. A mat-forming sub-shrub grows to maximum heights of 15cm (6") and blooms May to August. Grow in full sun, well drained soil, moderate to low water. Use in rock or herb gardens, as an edging along paths or as a groundcover. Zones 4-9.
65.Herb-Greek Oregano 50 Seeds (Perennial)
80-90 days. Perennial Strongest flavor of all oregano, plants are very hardy when established,and offers the best, most pungently-flavored leaves for cooking. Wonderful wild aroma in the garden with their tiny white and pink flowers.Can be used fresh or dried,in tomato sauces,marinades or pizza. Germination may be slow.Direct sow in late spring into warm soil or raise transplants. Height 45 cm/18 inches. Companion Plants: Most garden plants. Enhances most vegetables
66.Herb-German Chamomile 50 Seeds (Perennial)
German Chamomile Organic Container Gardening Full Sun Edible 60 days
Petite daisy-like flowers nod on a low plant. To better harvest the flowers, it is best grown in a bed by itself. German Chamomile prefers cool weather so sow in early spring and again in late summer. Gather flowers before they fully open. Fresh or dried, use them for a soothing tea or in many medicinal preparations. Re-seeds.
67.Herb-Long Island Mammoth Dill 200 Seeds
70 days. Annual. Tall vigorous plants that mature seed quickly. The large umbels are covered with masses of seeds. This variety of dill is the most commonly grown cultivar of dill and grows to a around 1.5 m/5 feet tall.
.The Ultimate ALL IN ONE GARDEN!
please note in the event I run out of a certain product I will replace it with the closest item I have available